Spicy Guacamole Toasts

Ingredients:

• 2 tbsp  Pipo Perico Hot Sauce
• 2 ripe avocados
• 1 small tomato (diced)
• ¼ red onion (finely chopped)
• Juice of 1 lime
• Salt to taste
  
• Sliced baguette or toasted bread

Instructions:

1. Mash the avocados in a bowl until creamy but slightly chunky.
2. Mix in tomato, onion, lime juice, and salt.
3. Add Pipo Perico Hot Sauce and stir for a spicy kick.
4. Spread the guacamole on toasted bread slices or baguette rounds.
5. Optional: Top with fresh cilantro or a sprinkle of queso fresco.

👉 This recipe makes about 8–10 small toasts, perfect as an appetizer or snack for 4 people

A bold twist on the classic guac, easy to make and dangerously addictive.

This recipe makes about 8–10 small toasts, perfect as an appetizer or snack for 4 people.

⏱️ Prep Time: 10 minutes

👥 Servings: About 4-6 people as a snack